Ready to Eat Quinoa Cup - Masala

Rs. 250

Quinoa seasoned with bay leaves and curry leaves for a fragrant, hearty Upma that will remind you of Maa ke haath ka khaana. Whether you're a working professional always on the go, a college student on the clock, or even just too lazy to cook, you can always dig into a bowl of delicious, wholesome quinoa, by just adding water.

Cooking Instructions -

    1. First, remove Contents from the pouch
    2. Pour boiling water till it fully covers the Quinoa by 1/4th inch
    3. Cover well with the lid for 8 mins
    4. Fluff with a fork to enjoy

 


You may also like

Recently viewed